BOYOZ TURKISH PASTRY

PRODUCT

BOYOZ TURKISH PASTRY

Boyoz is Turkish favorite and a must-try. Commonly associated with the city of Izmir, the flaky savory buns that are traditionally prepared for weekend brunches, and served with a fresh vegetable salad, yoghurt, and hard-boiled egg on the side. But they are also perfect for any mid-week breakfast, lunch, or even light dinner.

  • Energy 336
  • Protein 7 g
  • Fat 16 g
  • Carbohydrates 41 g
Nutritional Values ​​for 100 grams
200 g
PRODUCT

BOYOZ TURKISH PASTRY