HALLOUMI CHEESE

PRODUCT

HALLOUMI CHEESE

Made in Cyprus, the origin of Halloumi cheese, this traditional semi-hard white cheese has a salty flavour. Its high melting point makes it easy to fry and grill. 100% natural, it is a combination of fresh and pure cow milk, sheep milk, and goat milk, without any preservatives or additives.

  • Energy 317
  • Protein 20.2 g
  • Fat 26 g
  • Carbohydrates 0.56 g
Nutritional Values ​​for 100 grams
200g
PRODUCT

HALLOUMI CHEESE

RELATED RECIPES

Main Course

Chicken Penne with Pinar Labneh

READ MORE
Main Course

Chicken Kebab with Pinar Labneh

READ MORE
Dessert

Lemon Cheesecake with Pinar Labneh

READ MORE
Soups and Salads

Grilled Pepper Soup with Pinar Labneh

READ MORE