BOREK ROLLS WITH MINCED MEAT POTATOES

Flaky thin phyllo dough, filled with minced beef meat and potatoes for an incredible taste. We prepared everything for you. All you need is to place it in the over for 30-40 minutes before enjoying the crunchiness of the dough and yummy taste with your family or your guests.

Nutritional Values ​​for 100 grams
Energy
247 kCal
Protiens
7 g
Carbohydrates
30 g
Fats
11 g

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