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Chicken Taquitos with Cream Cheese
5.0
10 reviews
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Ingredients
50 gr Pinar Premium Cream Cheese
150 gr Pinar Mozzarella
200 gr Chicken breast
Parsley
2 tbsp tomato sauce
1 Pack of tortilla
For Dipping
1 Ripe Avocado
1 Onion
Lemon juice
Olive oil
Salt and pepper
Instructions
Boil and pull the chicken breast.
Mix chicken, cream cheese, mozzarella, parsley and tomato sauce.
Place the mixture on tortilla with a spoon.
Roll the tortilla and stick with a toothpick.
Place them in the air fryer and fry for 7 minutes at 200°C.
To prepare the dip sauce, smash the avocado, add chopped onion, lemon juice, olive oil and seasonings.
Serve chicken taquitos with the dip sauce.